Tenderloin in green sauce.
Pork loin in green sauce
Ingredients
Half a cup of Andean Traditions coriander paste
A spoonful of garlic paste Tradiciones Andinas
Two tablespoons of Andean Traditions barbecue sauce
Half a cup of El Conquistador olive oil
Half a cup of Sillao
Pork loin
Salt to taste
JP products in this recipe
Preparation
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