Croquetas de sardinas
Sardine croquettes
Ingredients
A can of Andean Traditions sardines
Half tablespoon of black pepper Andean Traditions
Media cucharada de pimentón molido Tradiciones Andinas
Two eggs
Four tablespoons of White Flor flour
Pan rallado (panko)
Salt to taste
JP products in this recipe
Preparation
You may also like
