Shrimp in coconut and turmeric sauce.
Shrimp in coconut and turmeric sauce.
Four tablespoons of turmeric Andean Traditions
A spoonful of garlic paste Tradiciones Andinas
Two cups of coconut milk Andean Traditions
A quarter teaspoon of black pepper Andean Traditions
A cup of shrimp ready to use
Two teaspoons of El Conquistador olive oil
Salt to taste