Chessecake de piña.
Pineapple chessecake
Ingredients
Cuatro tazas de pulpa de piña Tradiciones Andinas
One Universal Collapse Pack
A cup of Margarita cookies
A can of condensed milk
Five tablespoons of Akenton sugar
Half a cup of unsalted melted butter
Two cups of cream cheese
JP products in this recipe
Preparation
You may also like
