Ginger and carrot muffins
Carrot and ginger muffins
Ingredients
A cup of grated carrot
A cup of white flour Flor
Two tablespoons of ground ginger Andean Traditions
A spoonful of ground cinnamon Andean Traditions
Three quarters of akenton sugar
One teaspoon of vanilla essence
Half a cup of El Conquistador olive oil
An egg yolk
Two egg whites
JP products in this recipe
Preparation
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