Panna cotta de zapallo
Enchanted panna cotta
Ingredients
Una taza de zapallo Tradiciones Andinas previamente cocinado en agua
Half teaspoon ground cinnamon Andean Traditions
Half a teaspoon of ground ginger Andean Traditions
Un sobre de gelatina de naranja Universal
Un sobre de colapiz
Two tablespoons of Akenton sugar
Two cups of cream
JP products in this recipe
Preparation
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